Main Course
57 itemsCantonese Honey & Garlic Chicken
A sweet, savoury, and slightly sticky dish that combines deep-fried tender chicken with a rich and comforting garlic-infused honey sauce.
Indonesian Ginger Chicken
Tender chicken infused with the aromatic flavours of ginger, soy sauce, and honey. Sweet and pungent in perfect harmony.
Indonesian Spicy Grilled Fish Fillet
Tender and moist grilled boneless sea bass fish fillets served on banana leaves with spice marinade and seasonings.
Malaysian Sambal Chicken (spicy)
A bold, slightly spicy, and deeply flavourful sauce made from a variety fresh chillies together with dried shrimps.
Malaysian Chicken Curry (spicy)
A rich, aromatic, and deeply spiced dish that reflects Malaysia's diverse cultural influences. The sauce is spiced coconut-based and has depth of flavour and comforting warmth.
Malaysian Beef Rendang (Dry Curry)-slightly spicy
A rich and tender dish braised in a coconut milk and seasoned with a mixture of herb and spice mixture, becoming caramelized and infused with rich flavours.
Malaysian Fried Rice
A flavourful and aromatic stir-fried dish with chicken, prawn, onions, and peas. Known for its bold flavours, smoky aroma, and slightly sweet and spicy profile.
Malaysian Penang Char Kway Teow
It features big flavours, contrasting textures and the signature hint of charred smokiness with flat rice noodles, lup Chong (Cantonese sausage), prawns, beansprouts and green onions or chives.
Korean Grilled Chicken
Made from slices of boneless chicken thighs marinated in a sweet & slightly spicy sauce, grilled with onions and garnished with sesame seeds. Served with kimchi and lettuce wraps.
Korean Chicken & Kimchi Fried Rice - slightly spicy
This intensely flavoured rice dish is made with kimchi and rice. It's tangy, savoury, slightly spicy and a little funky in the best way.
Chinese Sweet & Sour Chicken
Golden brown chicken coated with cornstarch and cooked with bell peppers, pineapple chunks and onions in savoury sweet and tangy sauce.
Chinese Chicken Curry
Delicious, yellow, and velvety sauce made from curry powder and combination of spices.
Sichuan Crispy Shredded Chicken in Sweet & Chilli Sauce
Crispy, slim fingers of chicken coated with cornstarch and doused in a heavenly sweet and sticky sauce. Super-crispy on the outside yet tender on the inside.
Thai Tom Yum Chicken Fried Rice
A mouthwatering fusion dish that combines the vibrant flavours of Tom Yum with the comfort of fried rice and pineapple, vegetables and fresh chilli.
Thai Green Chicken Curry
A bold, aromatic and creamy sauce that's famous for its vibrant green colour, combining spicy-herbal flavour of herbs, coconut milk and green curry paste.
Thai Red Chicken Curry
Thai Red Curry is a rich, aromatic, and spicy sauce and known for its vibrant red colour and complex flavour, combining heat, sweetness, and creaminess.
Cantonese Chicken in Black Bean Sauce
Rich, savoury and flavourful contiment, primarily made from Douchi (fermented black soybeans), garlic and spices.
Cantonese Beef in Black Bean Sauce
Rich, savoury and flavourful contiment, primarily made from Douchi (fermented black soybeans), garlic and spices.
Cantonese Prawns in Black Bean Sauce
Rich, savoury and flavourful contiment, primarily made from Douchi (fermented black soybeans), garlic and spices.
Cantonese Tofu & Vegetables in Black Bean Sauce
Rich, savoury and flavourful contiment, primarily made from Douchi (fermented black soybeans), garlic and spices.
Cantonese Chicken Chow Mein (Crispy Noodle)
Golden and crispy egg noodles topped with stir-fried toppings of vegetables, and meat or seafood in a savoury soy-based sauce.
Cantonese Beef Chow Mein (Crispy Noodle)
Golden and crispy egg noodles topped with stir-fried toppings of vegetables, and beef in a savoury soy-based sauce.
Cantonese Prawns Chow Mein (Crispy Noodle)
Golden and crispy egg noodles topped with stir-fried toppings of vegetables, and prawns in a savoury soy-based sauce.
Cantonese Tofu & Vegetable Chow Mein (Crispy Noodle)
Golden and crispy egg noodles topped with stir-fried toppings of tofu and vegetables in a savoury soy-based sauce.
Japanese Chicken Yaki Udon Noodles
A Japanese stir-fried dish consisting of thick, smooth, white Udon noodles, vegetables, and chicken in a soy-based sauce.
Japanese Beef Yaki Udon Noodles
A Japanese stir-fried dish consisting of thick, smooth, white Udon noodles, vegetables, and beef in a soy-based sauce.
Japanese Prawn Yaki Udon Noodles
A Japanese stir-fried dish consisting of thick, smooth, white Udon noodles, vegetables, and prawns in a soy-based sauce with:
Japanese Tofu & Vegetable Yaki Udon Noodles
A Japanese stir-fried dish consisting of thick, smooth, white Udon noodles, vegetables, and tofu in a soy-based sauce.
Indonesian Fried Rice with Chicken & Prawns
Fried rice with pieces of meat, seafood, and an assortment of seasonings to distinctive smoky aroma, and caramelised yet savoury undertones of flavour.
Indonesian Vegetable Fried Rice
Fried rice with pieces vegetables and an assortment of seasonings to distinctive smoky aroma, and caramelised yet savoury undertones of flavour.
Indonesian Chicken Satay
Rich, smoky, savoury, slightly sweet and spicy, and deeply aromatic sauce made from ground-roasted peanut.
Indonesian Beef Satay
Rich, smoky, savoury, slightly sweet and spicy, and deeply aromatic sauce made from ground-roasted peanut.
Indonesian Prawns Satay
Rich, smoky, savoury, slightly sweet and spicy, and deeply aromatic sauce made from ground-roasted peanut.
Indonesian Squid Satay
Rich, smoky, savoury, slightly sweet and spicy, and deeply aromatic sauce made from ground-roasted peanut.
Indonesian Tofu & Vegetable Satay
Rich, smoky, savoury, slightly sweet and spicy, and deeply aromatic sauce made from ground-roasted peanut.
Malaysian Sambal Prawns (spicy)
A bold, slightly spicy, and deeply flavourful sauce made from a variety fresh chillies together with dried shrimps.
Malaysian Sambal Aubergin and Beans (spicy)
A bold, slightly spicy, and deeply flavourful sauce made from a variety fresh chillies together with dried shrimps.
Malaysian Prawn Curry
A rich, aromatic, and deeply spiced dish that reflects Malaysia's diverse cultural influences. The sauce is spiced coconut-based and has depth of flavour and comforting warmth.
Malaysian Vegetable Curry (spicy)
A rich, aromatic, and deeply spiced dish that reflects Malaysia's diverse cultural influences. The sauce is spiced coconut-based and has depth of flavour and comforting warmth.
Korean Grilled Beef
Made from slices of beef marinated in a sweet & slightly spicy sauce, grilled with onions and garnished with sesame seeds. Served with kimchi and lettuce wraps.
Korean Ham & Kimchi Fried Rice - slightly spicy
This intensely flavoured rice dish is made with kimchi and rice. It's tangy, savoury, slightly spicy and a little funky in the best way.
Korean Kimchi Fried Rice - slightly spicy
This intensely flavoured rice dish is made with kimchi and rice. It's tangy, savoury, slightly spicy and a little funky in the best way.
Chinese Sweet and Sour Pork
Golden brown pork coated with cornstarch and cooked with bell peppers, pineapple chunks and onions in savoury sweet and tangy sauce.
Chinese Sweet and Sour Prawns
Golden brown prawns coated with cornstarch and cooked with bell peppers, pineapple chunks and onions in savoury sweet and tangy sauce.
Chinese Sweet and Sour Tofu & Vegetables
Golden brown tofu coated with cornstarch and cooked with bell peppers, pineapple chunks and onions in savoury sweet and tangy sauce.
Chinese Beef Curry
Delicious, yellow, and velvety sauce made from curry powder and combination of spices.
Chinese Prawn Curry
Delicious, yellow, and velvety sauce made from curry powder and combination of spices.
Chinese Vegetable Curry
Delicious, yellow, and velvety sauce made from curry powder and combination of spices.
Sichuan Crispy Shredded Beef in Sweet & Chilli Sauce
Crispy, slim fingers of beef coated with cornstarch and doused in a heavenly sweet and sticky sauce. Super-crispy on the outside yet tender on the inside.
Thai Tom Yum Prawn & Squid Fried Rice
A mouthwatering fusion dish that combines the vibrant flavours of Tom Yum with the comfort of fried rice and pineapple, vegetables and fresh chili.
Thai Tom Yum Vegetable Fried Rice
A mouthwatering fusion dish that combines the vibrant flavours of Tom Yum with the comfort of fried rice and pineapple, vegetables and fresh chilli.
Thai Green Beef Curry
A bold, aromatic and creamy sauce that's famous for its vibrant green colour, combining spicy-herbal flavour of herbs, coconut milk and green curry paste.
Thai Green Prawn Curry
A bold, aromatic and creamy sauce that's famous for its vibrant green colour, combining spicy-herbal flavour of herbs, coconut milk and green curry paste.
Thai Green Vegetable Curry
A bold, aromatic and creamy sauce that's famous for its vibrant green colour, combining spicy-herbal flavour of herbs, coconut milk and green curry paste.
Thai Beef Red Curry
Thai Red Curry is a rich, aromatic, and spicy sauce and known for its vibrant red colour and complex flavour, combining heat, sweetness, and creaminess.
Thai Prawn Red Curry
Thai Red Curry is a rich, aromatic, and spicy sauce and known for its vibrant red colour and complex flavour, combining heat, sweetness, and creaminess.
Thai Vegetable Red Curry
Thai Red Curry is a rich, aromatic, and spicy sauce and known for its vibrant red colour and complex flavour, combining heat, sweetness, and creaminess.